We are proud to state that we have an ever-lasting commitment to operate our business with social, environmental and cultural responsibility. We promise that our obligation for sustainability does not end when our seafood is caught, but also we see that it is carried all through the processing, packaging, supply chain and delivery to our valuable customers.
We dedicate our success to the goodwill and support of our employees, our feed customers (aqua-culture farmers), all our farming communities and our customers. Most importantly, we strive to supply perfect, delicious, healthy and quality seafood to our consumers and retailers.
SOURCES OF SHRIMPS
GOOD MANUFACTURING PRACTICESWe always perform ELISA TEST (antibiotic testing) before processing the shrimpsWe focus on use of probiotics